Cooking, Food & Wine Books:

Digby Law's Vegetable Cookbook

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Format:

Hardback
Digby Law's Vegetable Cookbook
28% off
$19.99 was $27.99

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The item is on backorder with one of our preferred suppliers and is expected to arrive back in stock on the date shown.

More stock due to arrive Feb 20th

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  • Around 25 Feb to 3 Mar using standard courier delivery

Buy together

53% of people buy Digby Law's Vegetable Cookbook and Digby Law's Pickle and Chutney Cookbook ~ Paperback / softback.

Buy together: $37.53

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"Good basic book for new ideas on how to cook and serve vegetable"
4 stars"
Purchased on Mighty Ape

This is a good background book to help you serve vegetable in a more interesting way

Description

When this book was first published in 1978 it became an instant classic; it has been reprinted over 16 times and is still recognised as one of the best vegetable recipe collections available. It provides over 400 superb recipes that make the most of the combinations, flavours and textures of delicious fresh New Zealand produce. Recipes include side dishes, salads, mains, desserts, dressings and sauces. Digby Law's Vegetable Cookbook has clear and simple instructions, an emphasis on using only the very best ingredients, and the imagination and flair that the author brings to all his cooking. Now back in print for the first time in almost 10 years, this classic deserves a place in every New Zealand kitchen.
Re-released on
August 11th, 2015
Collection
Audience
  • General (US: Trade)
Country of Publication
New Zealand
Imprint
Hodder Moa
Pages
304
Dimensions
135x210x20
ISBN-13
9781869710927
Product ID
1631032

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