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The Greenhouse Cookbook

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The Greenhouse Cookbook

Plant-Based Eating and DIY Juicing
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Paperback / softback
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Description

From the founders of Greenhouse Juice Co., this collection of 100 easy recipes 50 to eat with a fork, spoon, or your fingers, and 50 to serve in a glass makes eating and drinking more plants effortless. From breakfasts both quick and leisurely to satisfying lunches and weekday-friendly dinners, the food recipes in this collection prove how simple it can be to create delicious and even decadent plant-based meals to delight omnivores and vegetarians alike.

Author Biography:

EMMA KNIGHT is a co-founder of Greenhouse Juice Co. and its Director of Brand and Marketing. Emma lives in Toronto with her partner, Greenhouse co-founder Anthony Green. HANA JAMES is a co-founder of Greenhouse and its Director of Community. She lives in Toronto. DEEVA GREEN and LEE REITELMAN are chefs, teachers and travellers. Deeva and Lee have contributed to product development at Greenhouse Juice Co. and are the co-founders of Caravan, a farm-based food venture. They live in New York City.
Release date Australia
April 4th, 2017
Author
Audience
  • General (US: Trade)
Illustrations
1 Illustrations, unspecified
Pages
304
Dimensions
190x256x25
ISBN-13
9780143198284
Product ID
25736292

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