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Up in Smoke by Matt Pelton
Up in Smoke by Matt Pelton
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Up in Smoke

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Up in Smoke

A Complete Guide to Cooking with Smoke
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Description

If the mention of St. Louis-Style ribs, beef brisket, or smoked bacon gets your mouth watering, then Up in Smoke is for you! Perfect for any barbeque enthusiast, this book breaks down the low and slow cooking method, guiding you through the flavor profile
Release date Australia
April 8th, 2014
Author
Audience
  • General (US: Trade)
Illustrations
Halftones, color
Pages
109
Dimensions
175x226x10
ISBN-13
9781462112654
Product ID
21878954

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