Children & Young Adult Books:

West African Cuisine

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Format:

Hardback
  • West African Cuisine on Hardback by Judy Thorpe
  • West African Cuisine on Hardback by Judy Thorpe
$70.99 was $88.99
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  • 6-13 August using International Courier

Description

Jollof rice, suya, fufu, and other iconic dishes featured in this volume take readers on a vibrant journey through the diverse flavors and captivating stories that define West Africa. Through engaging fact boxes and vivid full-color photographs, students uncover the cultural significance and regional variations that have propelled West African food into the global spotlight. An easy-to-follow recipe allows readers to bring West African food off the page and into their kitchens, while a list of age-appropriate books and websites provides a starting point for further independent research.
Release date Australia
July 30th, 2024
Author
Audience
  • Children / Juvenile
Interest Age
From 8 to 11 years
Pages
24
ISBN-13
9781978540514
Product ID
38658350

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