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200 Sensational Step-by-Step Desserts on Hardback
200 Sensational Step-by-Step Desserts on Hardback
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200 Sensational Step-by-Step Desserts

Mouthwatering Recipes for Delectable Dishes Shown in More Than 750 Glorious Photographs
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Description

The recipes in this book cover every kind of dessert for all occasions. There are cold desserts, such as Key Lime Sherbert and Blackcurrant Sorbet; hot puddings featuring Pears in Chocolate Fudge Blankets and Amaretto Souffle; fruit desserts including Summer Pudding and Poached Pears in Red Wine; cakes, pies and tarts, such as Peach and Blueberry Pie and Chocolate Layer Cake; wonderful quick and easy indulgences for family entertaining; low-calorie desserts for weight watchers; and a superbselection of international classics. This superb collection will provide inspiration for delicious desserts that will delight family and friends every time.

Author Biography:

Rosemary Wilkinson is an experienced food writer and editor. For this volume she has brought together a fabulous collection ofmouthwatering recipes by a team of leading food writers.
Release date Australia
January 1st, 2013
Audience
  • General (US: Trade)
Contributor
  • Edited by Rosemary Wilkinson
Illustrations
over 750 photographs
Pages
256
Dimensions
175x227x24
ISBN-13
9780857238061
Product ID
24557247

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