This special edition of 'A Few Recipes Of A Vegetarian Diet' was written by Whitaker and Co., and first published in 1847. This short cookbook is a rarity - a Vegetarian recipe book from 1847. A rare find indeed! Features recipes for soups, side dishes, main courses, breakfasts, puddings, and more. Some of the recipes inside are Onion and Sage Fritters, Baked Rice Omelet, Peas and Sago Soup, Baked Bread Pudding, Egg Fritters, and more. Also features a section on Statistical and Scientific Facts (on a Vegetarian diet.) This book is not being published for its recipes alone, but rather for its historical context. It is special for the sole fact that it is a 170 year old Vegetarian recipe book. This rare and wonderful cookbook is an essential addition to the library of the passionate vegetarian. (It should be noted that this book contains recipes that contain eggs and milk, both of which can be substituted, if desired.) IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. If purchasing a book more than 50 years old, please use due diligence before putting the information into practice. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.