This book is part of an eight book series A World of Food, which explores the cuisine's of different countries around the world, with their distinctive ingredients, flavours and recipes.
Author Biography
Clare specializes in non-fiction books for children of pre- and primary school age. Her favourite subjects are animals, history, art and culture. She has been shortlisted for the prestigious Aventis Junior Science Prize, and won a dozen Practical Pre-School Gold Awards. When she's not writing, Clare likes spending time with her family, taking long walks, going to the theatre and watching contemporary dance - her favourite dancer is Akram Khan.
