Non-Fiction Books:

Achieving Sustainable Cultivation of Tomatoes

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Description

"Authors have made remarkable efforts to balance background with basic-applied research findings enhancing the understanding of the various issues and techniques involved in tomato production, physiology, breeding and genetics...It is a valuable resource of modern knowledge for research academics and graduate students, and also applicable to consultants and managers involved in tomato R&D, such as those in seed and chemical companies." Professor Daniel Leskovar in Chronica Horticulturae Tomatoes are the second most important vegetable crop in the world after potatoes. Originating in South America, they are now grown widely around the world. As the population continues to grow, there is a need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable. Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of tomatoes at each step in the value chain, from breeding to post-harvest storage. The book begins by looking at improvements in cultivation techniques, before moving on to review advances in ensuring genetic diversity, understanding of tomato physiology and breeding techniques. The collection concludes by discussing developments in understanding and managing pests and diseases. Achieving sustainable cultivation of tomatoes will be a standard reference for horticultural scientists in universities, government and other research centres and companies involved in tomato cultivation.

Author Biography:

Dr Autar Mattoo is Research Leader of the Vegetable Laboratory at the USDA’s Henry A. Wallace Research Center, USA is internationally-renowned for his research on tomato physiology. Dr Avtar Handa as Professor of Horticulture at Purdue University, USA and is internationally-renowned for his research on tomato physiology. Dr Kenneth Boote is Emeritus Professor in the Department of Agronomy at the University of Florida, USA. He is widely regarded as a pioneer in crop modelling, helping to develop the DSSAT software application program that simulates growth for over 40 different crops. He is presently serving as Co-Lead for Crop Modeling in AgMIP, the global Agricultural Model Intercomparison and Improvement Project. Amongst his many distinctions, Professor Boote is a Fellow of the American Association for the Advancement of Science, the Crop Science Society of America and the American Society of Agronomy. Dr Avtar Handa as Professor of Horticulture at Purdue University, USA and is internationally-renowned for his research on tomato physiology. Dr Autar Mattoo is Research Leader of the Vegetable Laboratory at the USDA’s Henry A. Wallace Research Center, USA is internationally-renowned for his research on tomato physiology. Dr Autar Mattoo is Research Leader of the Vegetable Laboratory at the USDA’s Henry A. Wallace Research Center, USA is internationally-renowned for his research on tomato physiology. Dr Avtar Handa as Professor of Horticulture at Purdue University, USA and is internationally-renowned for his research on tomato physiology.
Release date Australia
March 31st, 2017
Audience
  • Professional & Vocational
Contributors
  • Contributions by A. Gazula
  • Contributions by A. Simonne
  • Contributions by C. Nick
  • Contributions by D. J. H. Silva
  • Contributions by F. T. Delazari
  • Contributions by Kenneth Boote
  • Contributions by V. S. Almeida
  • Contributions by W. L. Araujo
  • Edited by A. K. Handa
  • Edited by A.K. Mattoo
Illustrations
Colour tables, photos and figures
Pages
564
Dimensions
152x229x32
ISBN-13
9781786760401
Product ID
25681222

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