Cooking, Food & Wine Books:

Bluffer's Guide to Veganism

Instant wit and wisdom
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Paperback / softback
$21.99
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Description

For anyone who might be thinking of stepping into the strange and challenging vegan world of yeast flakes and cauliflower wings, The Bluffer's Guide to Veganism ensures that you will become an instant expert on strictly animal free diets (and wardrobes).

Author Biography:

Boris Starling is a bestselling author, screenwriter, journalist, and recent convert to veganism - although he confesses to a constant struggle to resist a bacon roll. He insists that he hasn't fallen off the vegan wagon yet, but he's a consummate bluffer - so you can never be absolutely sure.
Release date Australia
January 7th, 2020
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Imprint
J H Haynes & Co Ltd
Pages
128
Publisher
Haynes Publishing Group
Dimensions
110x178x11
ISBN-13
9781785216701
Product ID
31180152

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