Clean Bakery provides healthier, mouth-watering baking recipes (including many rejuvenated, adapted French classics) that are 100% refined sugar and dairy-free and that use real, nutrient-dense ingredients. Whether you are diabetic or simply looking to cut down on refined sugars, this is the perfect book for people who love baking and have also embraced the low-sugar message and want to have their goodies, without the guilt. It features mouth-watering baking recipes many of which are gluten free, paleo-friendly, vegan, raw and nut free. There is something for everyone, whatever your diet choices or restrictions. There is also advice creating homemade pantry essentials, how to prepare quick, healthy snacks, swap-out information for substituting flours, sugars, and lactose while still retaining flavour and texture.