Cooking, Food & Wine Books:

Clever Cooking

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Format:

Paperback / softback
$52.99
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Delivering to:

Estimated arrival:

  • Around 13-25 June using International Courier

Description

Seattle's first cookbook, published in 1896.

Author Biography:

Williams researches and writes about the daily life of those who traveled the Oregon Trail and settled the Pacific Northwest.
Release date Australia
March 21st, 2006
Audience
  • General (US: Trade)
Contributors
  • Compiled by Gail Stevens
  • Compiled by Susie Smith
  • Introduction by Jacqueline Williams
Pages
300
Dimensions
130x203x22
ISBN-13
9781557095749
Product ID
5920293

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