Taking inspiration from provincial village life, we've created a range of full bodied fragrances combining patisserie favourites with succulent fruits & florals.
Made from a soy blend with a burn time of 60 hours.
Nothing evokes Paris like Macaroons. Their colour and texture are capturesxd in this delightful fragrance with base notes of spun sugar, hazelnut & almonds, finishing with top notes of raspberry & blackcurrant.