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Desserts by the Yard

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Desserts by the Yard

From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

Format

Hardback

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Desserts by the Yard by Sherry Yard
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Description

Yard, Spagos pastry chef to the stars and author of the James Beard Award-winning "Secrets of Baking," shares the recipes that propelled her to the top of her profession.
Release date Australia
December 1st, 2007
Country of Publication
United States
Illustrations
75 colour photos
Imprint
Houghton Mifflin
Pages
400
Dimensions
254x203x34
ISBN-13
9780618515226
Product ID
1809648

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