Everyone loves Italian food - it's full of fresh flavours, easy to make and delicious too. "Easy Pasta" is an inspiring collection of pasta dishes from all over Italy. Packed with over one hundred mouthwatering recipes, this book is sure to bring a taste of Italy to your dinner table, whether you're entertaining a crowd or preparing a quick mid-week meal for the family. Learn how to make your own pasta and discover which sauce goes best with which pasta type. If you're looking for a hearty starter or light lunch, take your pick from one of the Pasta Soups & Salads, with classics such as Summer Minestrone and Conchigliette soup. Salads for hot, sunny days include Chicken Tonnato and Tuna, Chilli and Rocket. Meat & poultry covers delights such as Pancetta and Chicken Meatballs while the Fish & seafood selection includes Herbed Tagliatelle with Prawn Skewers. Vegetarians are well catered for with Vegetable & herb sauces like delicious Roasted Squash, Feta and Sage while cheese aficionados will find delights such as Gorgonzola, Pecan and Mascarpone sauce in the Cheese & cream section.
Pasta Bakes are great for feeding a family and include twists on great classics like Parsley and Pancetta Cannelloni or Oven-roasted Spicy Macaroni. Whatever you're looking for, "Easy Pasta" is sure to inspire even the most reluctant of chefs.