Non-Fiction Books:

Eating the Sun

How Plants Power the Planet
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Paperback
$35.99 was $44.99
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Description

From acclaimed science journalist Oliver Morton comes Eating the Sun, a fascinating, lively, profound look at photosynthesis, nature's greatest miracle. From the physics, chemistry, and cellular biology that make photosynthesis possible, to the quirky and competitive scientists who first discovered the beautifully honed mechanisms of photosynthesis, to the modern energy crisis we face today, Eating the Sun offers a complete biography of the earth through the lens of this common but crucial process.
Release date Australia
November 17th, 2009
Author
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Illustrations
Illustrations, black and white
Imprint
Collins
Publisher
HarperCollins Publishers
Dimensions
137x206x28
ISBN-13
9780007163656
Product ID
3245708

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