Cooking, Food & Wine Books:

Going Veggie

The Simple 30-Day Guide to Becoming a Healthy Vegetarian
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Paperback / softback
$88.99
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Description

Going vegetarian is a lifestyle change that millions strive for. But it isn't as simple as "eat this and not that." Such a radical lifestyle change can be daunting in the face of a culture and food industry based on eating animals. How does one get the necessary protein and nutrition without eating meat? How can one enjoy delicious, fulfilling meals when the main course has lost its primary ingredient? This helpful guide will answer readers' every question and concern about going vegetarian. More importantly, it offers a step-by-step, 30-day course that helps readers navigate the tough spots and reach their goal without suffering along the way.

Author Biography:

Trudy Slabosz is the creator of the super-popular vegetarian blog Veggie Num Num. She has been a vegetarian for 14 years and absolutely adores vegetarian food, cooking and most importantly eating. Vegetarianism has had a profoundly positive effect on her life and her aim is to share just how easy, healthy, and delicious being a vegetarian can be. She lives and cooks in South-east Queensland, Australia, with her wonderful husband, Cam, amazing daughter, Luella, and fat tabby cat, Ludo.
Release date Australia
January 29th, 2015
Audience
  • General (US: Trade)
Contributor
  • By (photographer) Trudy Slabosz
Pages
224
Dimensions
155x230x11
ISBN-13
9781612433950
Product ID
22480844

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