This book is intended to assist absolute beginners or novice home brewers to quickly learn how to brew beer without the hassle of pouring over hundreds of pages for information. The reader will go from being a complete brewing rookie to being advanced in the knowledge of brewing beer. As with every skill, experience and practice will help gain complete proficiency. After reading Section I (approximately 40-50 pages) the reader will have gained a wealth of information to begin their new hobby. Sections II and III provide additional that will help brewers make decisions for hitting recipe targets as well as provide information about equipment.This book is straightforward, but doesn't skimp on important concepts. It covers all the basics to home brewing and the steps to both extract and all-grain brewing.