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Low Carb High Fat Bread

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Low Carb High Fat Bread

Gluten- and Sugar-Free Baguettes, Loaves, Crackers, and More
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Hardback
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Description

Bread is such an integral part of our daily diet that it tends to be what we miss the most when embarking on a low carb high fat or gluten-free diet. After the initial excitement fades, it doesn't take long for the aroma of a freshly baked, warm-from-the-oven loaf to waft into our memory. At last, with "Low Carb High Fat Bread," those following low

Author Biography:

Mariann Andersson is a professional hairstylist and mother of three. In addition to low carb baking and blogging (visit her website at www.mariannslchf.com), she is passionate about gardening and oil painting. She is the author of Low Carb High Fat Baking.
Release date Australia
February 12th, 2015
Audience
  • General (US: Trade)
Character
Contributor
  • By (photographer) Martin Skredsvik
Illustrations
Color photos throughout, B&W illustrations
Pages
104
Dimensions
194x226x15
ISBN-13
9781629144108
Product ID
22152531

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