Momofuku Milk Bar

Name: Momofuku Milk Bar
SKU: 18762455
Price: 77.00 AUD
Availability: InStock
Rating: 5.0 (7 reviews)

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Hardback

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Around 18-28 June using International Courier

Buy together

14% of people buy Momofuku Milk Bar and All About Cake ~ Hardback ~ Christina Tosi.

Momofuku Milk Bar on Hardback by Christina Tosi

All About Cake on Hardback by Christina Tosi

Buy together: $134.52

Description

As seen on Netflix's acclaimed Chef's Table and Bake Squad, chef and owner of Momofuku Milk Bar, Christina Tosi finally shares her recipes for her legendary riffs on childhood flavours and home classics - all derived from ten mother recipes. These original sweet recipes are totally incomparable. At a time when baking has found itself a new home in the hearts of the British public, this collection of innovative recipes is perfect for cookie, pie and cake addicts who need their sugary fix. From cereal-milk ice cream to the secrets for crack pie, this book is packed full of the recipes which are daily available at the iconic NYC bakery. With a delightful foreword by dazzling chef David Chang, Momofuku Milk Bar is a perfect dessert-filled complement to Chang's Momofuku Cookbook. Christina's collection is brimming with new taste sensations - a must have for anyone with a sweet tooth.

Author Biography:

Christina Tosi made her name at Momofuku Milk Bar in New York. She has worked as a pastry chef in the kitchens of New York's Bouley and WD~50, and David Chang's Momofuku Noodle Bar and Ssäm Bar - where she got her big break. Tosi's baking for the staff so impressed Chang that he asked her to run his pastry shop, Momofuku Milk Bar where Tosi and her team create all of the desserts served throughout the six-restaurant Momofuku empire. What makes Tosi unique is the way she uses everyday ingredients such as pretzels, potato crisps, marshmallows, cornflakes, oats and dry milk powder in her recipes. These include creations such as cornflake-infused milk; her renowned 'Crack Pie with its buttery oatmeal cookie crust; 'Compost Cookies' spiked with pretzels, coffee grounds, crisps, among other ingredients; and tall malted chocolate layer cakes stuffed with charred marshmallows. Mad - but also delicious. She stars in the new Netflix show, Bake Squad.

Release date Australia

May 10th, 2012

Author

Audience

General (US: Trade)

Pages

256

Dimensions

210x260x25

ISBN-13

9781906650766

Product ID

18762455

Customer reviews

5.0 out of 5 stars Based on 7 Customer Ratings

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