Paddington’s Cookery Book

By:

Michael Bond

Format:

Hardback

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Around 4-14 June using International Courier

Description

Get your paws sticky with Paddington, the classic bear from Darkest Peru, now a major movie star! From bear-shaped cookies to marmalade (of course!), with treats from around the world, there is something for everyone in this unique collection of recipes. The perfect gift for Paddington fans of all ages! Paddington has collected together all of his favourite recipes in this wonderful cookery book for children. Try your paw at bear-faced party pizzas, sticky marmalade sausages, fizzy jelly, Aunt Lucy's guacamole, Mr Gruber's chicken paprika and Mrs Bird's beef stew. Packed full of anecdotes of Paddington's own hilarious kitchen experiences, along with his memories of sampling various dishes, this book is every bit as fun to read as it is instructional! Tie on your apron, and get stuck in!

Author Biography:

Michael Bond was born in Newbury, Berkshire on 13 January 1926 and educated at Presentation College, Reading. He served in the Royal Air Force and the British Army before working as a cameraman for BBC TV for 19 years. In 2015, Michael was awarded a CBE for his services to children's literature, to add to the OBE he received in 1997.

Release date Australia

October 27th, 2011

Author

Michael Bond

Audience

Preschool (0-5)

Contributor

Illustrated by R. W Alley

Interest Age

From 4 to 7 years

Pages

Dimensions

205x267x12

ISBN-13

9780007423675

Product ID

10396116

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