Processed Food

By:

Paula Johanson

Format:

Hardback

Series:

What's in Your Food? Recipe for Disaster

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Description

Food processing makes a broad assortment of foods available that most people could not otherwise eat. It enables people to eat certain foods year-round, including frozen and canned fruits, vegetables, and meat products. Processed foods and prepackaged meals are extremely convenient. But what unhealthy ingredients are contained in many processed foods? Some are made with trans fats, saturated fats, lots of sugar, large amounts of sodium, and food additives such as food coloring. Readers learn about the dangers of eating too much processed food, the unhealthy effects to their cardiovascular health, autoimmune system, and teeth, as well as the development of certain food allergies. Various strategies for making healthy meal choices will also be presented.

Release date Australia

September 5th, 2000

Author

Paula Johanson

Audience

Children / Juvenile

Illustrations

Illustrations; Illustrations, color

Interest Age

From 9 to 12 years

Pages

Series

What's in Your Food? Recipe for Disaster

Dimensions

172x232x9

ISBN-13

9781404214170

Product ID

5174534

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