Raw Food Recipes

How and Why to Succeed at Being a Raw Vegan.

By:

Kevin Kerr

Format:

Paperback / softback

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Description

Why raw plant-based foods you may ask? How can they benefit me? If you're looking for the answers to these questions you've come to the right place! Here are over 300 delicious raw vegan recipes! Learn how to making everything from raw spaghetti, alfredo sauce, pizza, hummus, burgers, ketchup, mustard, barbecue sauce, hot sauce, bread, cookies, cakes, brownies, mayonnaise, juices smoothies, pies, salads, soups wraps, fermented foods, and so many more! Not to mention some of the most life-changing knowledge that I have ever learned. Even a carnivore would love these recipes!

Release date Australia

April 11th, 2015

Author

Kevin Kerr

Audience

General (US: Trade)

Pages

188

Dimensions

152x229x10

ISBN-13

9781511531566

Product ID

37668833

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