Cooking, Food & Wine Books:

Reading between the Wines, With a New Preface

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Format:

Paperback / softback
$36.99
RRP:
$40.95 save 10%
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Description

Acclaimed importer and wine guru Terry Theise, long known for his top-notch portfolio and his illustrious writing, now offers this opinionated, idiosyncratic, and beautifully written testament to wine. What constitutes beauty in wine, and how do we appreciate it? What role does wine play in a soulful, sensual life? Can wines of place survive in a world of globalized styles and 100-point scoring systems? In his highly approachable style, Theise describes how wine can be a portal to aesthetic, emotional, even mystical experience-and he frankly asserts that these experiences are most likely to be inspired by wines from artisan producers.

Author Biography:

Terry Theise, winner of the James Beard Foundation Award for Outstanding Wine and Spirits Professional, is an importer of boutique wines from Germany, Austria, and Champagne. His articles have appeared in The World of Fine Wine magazine. He was Wine & Spirits magazine's Man of the Year in 2001 and Food and Wine magazine's Importer of the Year in 2006.
Release date Australia
September 19th, 2011
Author
Audience
  • Professional & Vocational
Pages
208
Dimensions
140x210x15
ISBN-13
9780520271494
Product ID
10833031

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