Cooking, Food & Wine Books:

Red-fleshed Peaches

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Paperback / softback
$34.99
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Description

Red-fleshed peaches are far rarer than the white-fleshed or yellow-fleshed types. In some countries they are almost impossible to find. How they spread from China to other parts of the world is an interesting story, partially shrouded in mystery. Their colour sets these fruits apart - the deep ruby shade of their flesh make them spectacular additions to recipes. Their flavour, too, is unique. Moreover, red-fleshed peaches have numerous health benefits. Rich in antioxidant anthocyanins and flavonoids, they possess qualities that both heal and protect the human body.
Release date Australia
May 31st, 2015
Author
Audience
  • General (US: Trade)
Illustrations
12 illustrations
Pages
134
Dimensions
152x229x7
ISBN-13
9781925110791
Product ID
23408917

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