Non-Fiction Books:

Salmon

A Fish, the Earth, and the History of Their Common Fate
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Format:

Hardback
$78.99
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Description

Written by best-selling author Mark Kurlansky About one of the most popular, intriguing, yet misunderstood fish The author's message is that to save the salmon, we must save the planet, and to save the planet, we must save salmon. Testimony to the man's misguided idea that he can control nature, when, as evidenced throughout time, nature clearly takes best care of itself. Only book that covers salmon issues around the world, from the Pacific Northwest to the Atlantic, Ireland, Japan, Russia, and more Book covers cultural, spiritual, culinary and angling topics. Includes recipes Extensive marketing plan, including author appearances, full pre-publication and long lead campaign, as well as TV, radio, and podcasts Full social marketing support from Patagonia Books and Patagonia Corporate ARCs will be provided Broadside, signed by author, available

Author Biography:

Mark Kurlansky is the New York Times bestselling author of Havana, Cod, Salt, Paper, The Basque History of the World, 1968, and The Big Oyster, among other titles. He has received the Dayton Literary Peace Prize, Bon Appetit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. His articles have appeared in a wide variety of newspapers and magazines, including The International Herald Tribune, The Philadelphia Inquirer, The Miami Herald, The Chicago Tribune, The Los Angeles Times, Time Magazine, Partisan Review, Harper’s, The New York Times Sunday Magazine, Audubon Magazine, Food & Wine, Gourmet, Bon Appetit, and Parade. He lives in New York City. www.markkurlansky.com
Release date Australia
April 16th, 2020
Audience
  • General (US: Trade)
Illustrations
full color photographs and illustrations
Pages
416
Dimensions
190x225x30
ISBN-13
9781938340864
Product ID
33158386

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