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Sesame

The genus Sesamum
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Description

The first comprehensive review of sesame and its close relative, Sesame: the genus Sesamum covers ethnographic data, modern use, linguistic analysis of sesame names from around the world, market size, export and import data, geographical sources, use in the food and cosmetic industries, and much more. The book includes a historical review of the genus Sesamum that reveals its place in present-day traditions and cultivation in Africa and Asia. Expanding coverage from archaeological and anthropological literature from India, Mesopotamia, and Egypt, this ethnobotanical monograph draws on folk sources, reviews the phytochemistry of Sesamum, and presents extensive references.

Author Biography:

Missouri Botanical Garden, St. Louis, USA BPharm, BSc (Chem), PhD (London), FRPharmS, Reader and Head of Pharmacognosy (retired),School of Pharmacy and Pharmacology, University of Bath, UK
Release date Australia
October 14th, 2010
Audience
  • Professional & Vocational
Contributor
  • Edited by Dorothea Bedigian
Illustrations
52 Tables, black and white; 163 Illustrations, black and white
Pages
556
ISBN-13
9780849335389
Product ID
9140156

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