Shrimp Cookbook

Tasty Shrimp Recipes, From Appetizers to Main Course Meals

By:

John Stone

Format:

Paperback / softback

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Description

Savor the flavor favorite seafood in Shrimp Cookbook Dive into this collection of more than 150 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics like shrimp rémoulade or go cutting edge with sweet and spicy black pepper caramel shrimp. Try shrimp twists on familiar international favorites like paprikash and vindaloo. And don't forget the crowd pleasers like shrimp nachos and popcorn shrimp. For a formal dinner, a quick family meal, or a tasty snack, Shrimp Cookbook has the perfect shrimp recipe for every occasion.

Release date Australia

August 17th, 2020

Author

John Stone

Audience

General (US: Trade)

Pages

132

Dimensions

216x280x7

ISBN-13

9798676223953

Product ID

33825365

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