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Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice: Volume 51-3 on Hardback
Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice: Volume 51-3 on Hardback
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Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice

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Description

This issue of Veterinary Clinics: Small Animal Practice, guest edited by Dr. Dottie Laflamme, is dedicated to Small Animal Nutrition. Topics in this issue include, but are not limited to, Discussing nutrition with clients; Pros and cons of commercial pet foods; Pros and cons of home-prepared and raw pet foods; Sustainability and pet food; Nutrition for pocket pets; The microbiome and how diet can influence it; Calcium, phosphorus and vitamin D; Senior pet nutrition and management; Update on obesity management; Nutritional management for patients with GI diseases; Nutritional management for patients with renal disease; Nutritional management for patients with cognitive and brain disorders; Nutritional Concerns for Cancer, Cachexia, and Frailty; and Nutritional management for intensive care, rehabilitation, and recovery.
Release date Australia
April 19th, 2021
Contributor
  • Edited by Dottie P. Laflamme
Pages
240
Audience
  • Professional & Vocational
ISBN-13
9780323778671
Product ID
34020138

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