Self-Help Books:

Some Like it Haute

Lessons in Leadership, Ambition and Success from the World's Great Chefs
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Paperback
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Description

Profiling chefs at the very peak of their profession (winners of a coveted Michelin three stars), plus insights from Heston Blumenthal, Gordon Ramsay and Thomas Keller, Katharina Balazs offers a view of the skills, attitudes and behaviours at work behind the scenes at some of the world's greatest restaurants.
Release date Australia
October 1st, 2007
Audience
  • General (US: Trade)
Country of Publication
United Kingdom
Imprint
Articulate Press
Pages
224
Publisher
Articulate Press
ISBN-13
9781905879069
Product ID
1754954

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