Standardization of Vanilla Curing Techniques

Name: Standardization of Vanilla Curing Techniques
SKU: 26988885
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Description

There are various constraints in vanilla cultivation and processing. The high time consumption and labour requirement of the traditional curing technique put off the farmers from doing the curing process. In this book, an attempt was made to standardize the curing technique. This book draws on some experiences of the authors in field of Vanilla processing and how practical problem in Vanilla curing can be solved by reducing the time of curing.

Release date Australia

May 18th, 2010

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Audience

General (US: Trade)

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Dimensions

152x229x5

ISBN-13

9783838355443

Product ID

26988885

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