Business & Economics Books:

Sustainable Agriculture and Food Supply

Scientific, Economic, and Policy Enhancements
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Format:

Paperback / softback
$177.99
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Description

This title includes a number of Open Access chapters. As we realize the ways in which our food systems contribute and respond to climate change, sustainable agriculture becomes increasingly crucial. It is a complicated, multi-dimensional issue, which should be considered from a variety of angles. This compendium includes the perspectives of science, economics, sociology, and policy. The editor and contributors present an international and comprehensive perspective that examines the concept of sustainability as it applies to the food supply chain from farm to fork.

Author Biography:

Etingoff, Kimberly|
Release date Australia
March 31st, 2021
Audiences
  • General (US: Trade)
  • Tertiary Education (US: College)
Contributor
  • Edited by Kimberly Etingoff
Illustrations
5 Illustrations, color; 10 Illustrations, black and white
Pages
386
ISBN-13
9781774637104
Product ID
34663511

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