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The Hoosier Mama Book of Pie on Hardback by Paula Haney
The Hoosier Mama Book of Pie on Hardback by Paula Haney
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The Hoosier Mama Book of Pie

Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
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Hardback
$84.99
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Description

When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. When she opened her storefront that morning and saw a line around the block, she realized she had a more immediate problem: "had she made enough pie?" The

Author Biography:

Paula Haney founded Hoosier Mama Pie Company in 2005. An Indiana native, she was formerly the head pastry chef at Pili.Pili, One Sixtyblue, and Trio, where she worked with head chef Grant Achatz. Haney and her husband live in Chicago, IL. Allison Scott works at Hoosier Mama Pie Company and develops their savory pies. She lives in Chicago, IL.
Release date Australia
September 26th, 2013
Author
Audience
  • General (US: Trade)
Contributor
  • With Allison Scott
Illustrations
Color photos throughout
Pages
384
Dimensions
207x241x30
ISBN-13
9781572841437
Product ID
21034248

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