Non-Fiction Books:

The Meat Business

Devouring a Hungry Planet
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Paperback / softback
$64.99
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Description

Originally published in 1999. The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of the environment, go hand-in-hand. This theme continues along the lines that the present system is harmful to them all and to our ability to generate enough good food for the whole world. The contributors to the volume offer alternatives - for more humane and moderate methods of farming which produce enough nourishing food without damaging the environment it depends on.
Release date Australia
March 1st, 2021
Audiences
  • Postgraduate, Research & Scholarly
  • Undergraduate
Contributors
  • Edited by Geoff Tansey
  • Edited by Joyce D'Silva
Pages
272
ISBN-13
9780367275990
Product ID
34609930

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