Cooking, Food & Wine Books:

The No-Sugar Cookbook

Delicious Recipes to Make Your Mouth Water...all Sugar Free!
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Paperback / softback
$35.99
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Description

Whether you are person with diabetes or high blood pressure, or you just want to cut sugar out of your diet, The No-Sugar Cookbook is for you! Edited by registered dietitian Kimberly A. Tessmer, this practical cookbook shows you how to sacrifice sugar but not flavor! Packed with more than 200 recipes, some of the treats you will find include: Fruit Salsa Buckwheat Pancakes Chicken a la King Chocolate Cheesecake Mousse Honey Raisin Bars All these recipes contain no added sugar or provide a healthier alternate sugar substitute, but still taste great! With The No-Sugar Cookbook, sugar-free food never tasted so sweet!

Author Biography

Kimberly A. Tessmer, R.D., L.D., is the author of The Everything[registered] Nutrition Book and Gluten-Free for a Healthy Life. A registered dietitian and freelance writer who currently owns and operates Nutrition Focus, a consulting practice for nutrition and weight loss, and she has served as the National Corporate Dietitian for three major weight loss companies.
Release date Australia
November 30th, 2006
Audience
  • General (US: Trade)
Country of Publication
United States
Imprint
Adams Media Corporation
Pages
336
Publisher
Adams Media Corporation
Dimensions
140x216x20
ISBN-13
9781598692037
Product ID
2090486

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