The Seafood Recipe Book

30 Inspiring Recipes!

By:

Daniel Humphreys

Format:

Paperback / softback

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Description

Seafood is not new to anyone these days, it is popularly enjoyed every culinary culture in the world, from Asia to Europe. However, the use of the seafood varies considerably and depends on the eating preferences of the people. Fish, shrimps, lobsters, crabs, mussels, scallops, etc., are all forms of seafood that we all love. The idea behind this book is to bring out the importance of nicely cooked seafood and discuss the known health benefits. What does this book offer? 1. Basics of seafood 2. Types of seafood 3. Benefits of seafood 4. Delicious seafood recipes

Release date Australia

January 15th, 2019

Author

Daniel Humphreys

Audience

General (US: Trade)

Illustrations

Illustrations, color

Pages

Dimensions

152x229x5

ISBN-13

9781794081468

Product ID

29141788

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