Cooking, Food & Wine Books:

Tomato: A Fresh-from-the-Vine Cookbook

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Description

Juicy and delicious, there's nothing like the summery taste of fresh tomatoes. Explore new ways to enjoy your favourite fruit with this mouth-watering collection of 150 recipes for tomato-based appetizers, soups, salads, entrees, and more. With a delicious variety of contributions from leading chefs and foodies that include Chilled Sun-Golden Tomato Soup, Zucchini and Tomatoes with Cream, and even Tomato Sorbet, you'll be inspired to go back to the farmers' market for more supplies as you try each and every one of these delectable dishes.

Author Biography:

Lawrence Davis-Hollander founded the Eastern Native Seed Conservancy to promote and preserve native plants. His work with heirloom tomatoes led to his interest in using them in every kind of recipe.
Release date Australia
March 17th, 2010
Audience
  • General (US: Trade)
Contributor
  • Foreword by Deborah Madison
Country of Publication
United States
Illustrations
illustrations throughout
Imprint
Storey Publishing LLC
Pages
288
Publisher
Storey Publishing LLC
Dimensions
203x232x23
ISBN-13
9781603424783
Product ID
3700706

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