Cooking, Food & Wine Books:

Whole Food Vegetarian Cookbook

135 Recipes for Healthy, Unprocessed Food
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

By:

Format:

Paperback / softback
$47.99 was $59.99
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 12-24 June using International Courier

Description

Embrace eating the way Mother Nature intended-135 whole food vegetarian recipes Vegetarian cooking has never been so nutritious and delicious. The Whole Food Vegetarian Cookbook makes it quick and easy to cook up tons of fresh and tasty meals every day that will boost energy levels and optimize your overall health. From Vegan Sloppy Joes to Vegan Macaroni & Cheese, this complete vegetarian cookbook gives you everything you need to get started, including the holistic health benefits of vegetarian cooking, tips for stocking your pantry, kitchen and prep essentials, and more. Switching to a plant-forward diet and a healthier lifestyle will give you lots of flexibility so you can fit it into your active, everyday schedule. The Whole Food Vegetarian Cookbook includes: 135 Tasty recipes-Discover dozens of delicious vegetarian cookbook delights made with natural, whole-food ingredients. Get cooking-Explore essential information on prep time, cook time, and nutritional information. Expert tips-Learn substitution tricks to make these flavorful meals vegan, gluten-free, and nut-free. Enjoy a refreshing, plant-forward approach to eating that's clean and satisfying with this vegetarian cookbook.

Author Biography:

Ivy Stark found her passion for food early on, growing up in Boulder, Colorado, when she discovered fine dining. Since then, she launched her culinary career and has held top kitchen positions at acclaimed restaurants like Ciudad, Zocalo, Dos Caminos, and more. She has written several notable cookbooks and has even opened her own successful restaurants, BKLYNwild and Mexology. In her spare time, she enjoys skiing, running, baseball, and hanging out with her dogs Frida and Diego, in Brooklyn, New York.
Release date Australia
September 8th, 2020
Author
Audience
  • General (US: Trade)
Pages
268
Dimensions
191x235x19
ISBN-13
9781646118847
Product ID
33739444

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...