Artificial Neural Networks in Food Processing

Modeling and Predictive Control

By:

Mohamed Tarek Khadir

Format:

Paperback / softback

Series:

De Gruyter STEM

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Description

Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.

Author Biography:

Mohamed Tarek Khadir, University Badji Mokhtar of Annaba, Algeria.

Release date Australia

January 18th, 2021

Author

Mohamed Tarek Khadir

Audience

Postgraduate, Research & Scholarly

Illustrations

45 Illustrations, black and white; 25 Tables, black and white; 34 Illustrations, color

Pages

200

Series

De Gruyter STEM

ISBN-13

9783110645941

Product ID

33872287

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