Flannel John's Man Candy Cookbook

Bacon, Bacon and Still More Bacon

By:

Tim Murphy

Format:

Paperback / softback

Series:

Cookbooks for Guys

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Description

Bacon. It truly is man candy. That salty, sweet, smoky, succulent, savory meat harvested from pigs. It's enough to convert a full-fledged vegan into a drooling carnivore. At one time it was a humble breakfast staple or one-third of a BLT. Bacon has evolved...as candy, dessert, appetizer, flavoring, main course and beyond. You can weave it, crumble it, coat it, shred it and...eat it. It's the culinary equivalent of Play Doh. From Chocolate Painted Bacon and California Clam Chowder to Bacon-Wrapped Dates, Great White North Bacon Soup and Hog Wild Rice this is THE book for the bacon fan. This book has become so popular in the Flannel John series it's now in its third edition adding still more bacon recipes to this ever-growing title. Indulge and enjoy.

Release date Australia

May 31st, 2017

Author

Tim Murphy

Audience

General (US: Trade)

Illustrations

Illustrations, black and white

Pages

Series

Cookbooks for Guys

Dimensions

133x203x4

ISBN-13

9781547036851

Product ID

37417373

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