Tequila

A Global History

By:

Ian Williams

Format:

Hardback

Series:

Edible

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Description

The ancient Mayans, Olmecs and Aztecs made pulque from the fermented sap of the agave plant, and later the Mexicans distilled tequila from agaves. Once described as like swallowing a 'yard of barbed wire', tequila has improved beyond recognition and exploded in popularity, and is now consumed in bars and homes worldwide. Featuring recipes for tequila-based cocktails, and advice on buying, tasting and serving it, and with tips from tequila makers, drinkers and growers, as well as illustrations from farms and stills across Mexico, Tequila is a lively history of this unusual spirit.

Author Biography:

Ian Williams is the author of Rum: A Social and Sociable History (2005). He lives in New York.

Release date Australia

April 1st, 2015

Author

Ian Williams

Audience

General (US: Trade)

Illustrations

60 illustrations, 40 in colour

Pages

128

Series

Edible

Dimensions

120x197x20

ISBN-13

9781780234359

Product ID

22573901

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