Cooking, Food & Wine Books:

The Complete Chinese Takeaway Cookbook

Over 200 Takeaway Favourites to Make at Home
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Hardback
$35.00 was $39.99
RRP:
$49.99
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Description

Thedefinitive collection of 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, BBQ Chicken Ribs, Tom Yum Soup and Sesame Seed Prawn Toast to speedy Egg-Fried Rice, Spring Rolls and Tofu Ramen. Plus, there are 50 brand-new and delicious recipes that you won't find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook.

Author Biography:

Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He frequently teaches and demos Chinese cooking. Kwoklyn is the brother of television celebrity Gok Wan, and the two brothers grew up working in their family's Cantonese restaurant in the Midlands, UK. He is the author of The Chinese Takeaway Cookbook (2019), The Veggie Chinese Takeaway Cookbook (2020), Chinese Takeaway in 5 (2021) and 10-Minute Chinese Takeaway (2022), and presents his own show on Amazon Prime, Kwoklyn's Chinese Takeaway Kitchen.
Release date Australia
September 29th, 2022
Author
Audience
  • General (US: Trade)
Illustrations
full-colour photography throughout
Pages
352
Dimensions
195x255x35
ISBN-13
9781787137370
Product ID
35649768

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