Cooking, Food & Wine Books:

The Green Barbecue Cookbook

Modern Vegetarian Grill and BBQ Recipes
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Format:

Hardback
$40.99
RRP:
$45.00 save 9%
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  • Around 2-14 August using International Courier

Description

From grilling directly onto fire to cooking with indirect fire, it covers everything that you need to know about making great food over the flame. Try a Quinoa and Sweet Potato Burger or a Pizza with Pumpkin and Chanterelles, paired with Oven-Baked Onions and Deep-Fried Sweet Potato Crisps. Plus, you can even try your hand at cocktail recipes, such as Smoky Pineapple Sour and Sangritas. With atmospheric photography and charming illustrations, Martin’s approach to meat-free cooking is anything but boring.

Author Biography:

With a background in advertising and communication, Martin Nordin's passion for perfecting the art of the ultimate veggie burgers has garnered him a loyal following on Instagram.
Release date Australia
April 14th, 2022
Author
Audience
  • General (US: Trade)
Illustrations
Full colour photography throughout
Pages
240
ISBN-13
9781784885472
Product ID
35238677

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