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Yoghurt on Hardback by June Hersh
Yoghurt on Hardback by June Hersh
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Yoghurt

A Global History
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Description

Yoghurt: A Global History is a fascinating look at the rich history of yoghurt, from its earliest awakenings in Neolithic times to the modern-day phenomena it has become. The book delves into its nutritious properties, analyses worldwide consumption and explores the new developments in yoghurts, including non-dairy varieties, on the go options and its impact in China, Europe and North America. Scientific studies and practical guidance help the reader better understand the plethora of yoghurt products available. Lastly, step by step instructions on how to make foolproof homemade yoghurt are included, as well as mouth-watering international recipes.

Author Biography:

June Hersh is the author of Recipes Remembered, a Celebration of Survival and The Kosher Carnivore. She lives in New York.
Release date Australia
March 15th, 2021
Author
Audience
  • General (US: Trade)
Illustrations
60 illustrations, 40 in colour
Pages
160
Series
ISBN-13
9781789144123
Product ID
33953863

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