Cooking, Food & Wine Books:

Perfecting Pie Crusts

From Flaky to Buttery
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Paperback / softback
$29.99 was $36.99
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Description

Embark on a culinary journey to create flawless pie crusts that go beyond mere foundations. This guide delves into the delicate balance between achieving flakiness and butteriness, unraveling the mysteries of ingredient selection, mixing techniques, and rolling perfection. From classic crusts to innovative designs, you'll learn how to complement fillings, troubleshoot challenges, and embrace the art of pie-making. Whether you're a novice or a seasoned baker, this guide empowers you to craft pie crusts that are not just delightful accompaniments but also remarkable creations in their own right.
Release date Australia
August 20th, 2023
Audience
  • General (US: Trade)
Pages
54
Dimensions
152x229x3
ISBN-13
9798858217350
Product ID
38081754

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